About The Jefferson
Rooted in Passion, Inspired by Community
Tyler and Sara’s journey began thousands of miles away in sunny San Diego. Brought together by a love of hospitality and food, their shared dream of owning a restaurant took shape over the years. From coast to coast, they pursued experience in every facet of the restaurant industry—from kitchens to front-of-house leadership. After falling in love with New Hampshire’s charm and community spirit, they knew they had found the perfect home.
In 2025, they opened The Jefferson in Strafford’s Bow Lake Village, inside the historic Independence Inn. The Jefferson isn’t just a place to eat—it’s the result of decades of dedication, exploration, and a love of American cuisine. With their combined 45 years of industry experience, Sara and Tyler are proud to serve a community that welcomed them with open arms.
Our Menu
Classic Flavors, Local Flair
We believe breakfast and lunch should never be boring. That’s why every dish at The Jefferson reflects quality, warmth, and local pride.
Breakfast Sandwich
Our signature Breakfast Sandwich starts with a brioche bun, fried egg, white cheddar, and house-made tomato onion jam—crafted with locally sourced ingredients and made to order. Add sausage, thick-cut bacon, or an extra egg to make it your own.
Coffee & Quick Bites
Grab a fresh-brewed coffee and a warm Breakfast Sandwich on your way to work. Or keep it simple with eggs any style, roasted potatoes, or a fresh biscuit. Fast doesn’t mean flavorless.
Signature Burgers
From the Jefferson Smash to the Bow Lake Smash, our burgers are grilled to perfection and served on a brioche bun with bold, house-made toppings. Add bacon or a fried egg for the ultimate bite.
What Sets Us Apart
A Fresh Take on Tradition
The Jefferson is more than just a restaurant—it’s a cornerstone for locals, travelers, and families alike. Our goal is to serve good food to good people with passion and purpose.
Locally Sourced Ingredients
We partner with local farms and vendors to ensure the freshest, most sustainable ingredients go into every dish.
Versatile Dining Experience
Whether you’re enjoying a sit-down meal with family or grabbing a breakfast wrap to go, our service model flexes to fit your lifestyle.
Deep Industry Roots
With over four decades of combined experience, Tyler and Sara bring big city skill to a small-town setting—delivering unmatched service and food quality.
Seed Oil-Free Cooking
We never cook with seed oils. Our kitchen uses only Butter, Beef Tallow, Avocado Oil, and Extra Virgin Olive Oil (EVOO) for clean, nourishing flavor you can feel good about.
Let’s Get You Fed
Place your order online and we will have it waiting for you!
Phone: 603-608-7663
Email: info@thejeffersonnh.com
Hours of Operation: Mon–Wed: Closed
Thu–Sun: 6:00 AM – 1:30 PM
Closed on Thanksgiving and Christmas
Address: 6 Drake Hill Road, Strafford, NH 03884
